Our Moroccan Mint was inspired by the souks of Marrakesh. A traditional blend of Gunpowder green tea and fine organic Mediterranean spearmint. Soothing to the digestive system served hot, refreshing to mind and body served iced, especially in the summer! Add some sugar for a true Moroccan experience.
Brewing Instructions:
- 1 tsp per 8oz/250ml of water
- 175F
- Brew 2-3 minutes
- For optimal flavor & tradition: add a couple sugar cubes and fresh mint leaves
