Piper's Espresso

Espresso needs to be a couple of things. One, delicious. Two, consistent. As a roastery and coffee shop we want our espresso to be the bedrock of what we do. Achieving a balance of chocolate, nuts and fruit, we believe we have done both.

Tasting Notes: nutty, chocolate, raspberry and toffee 

Origin: Brazil, Ethiopia

Region: Various

Farm: Various smallholder farmers

Variety: Various

Altitude: Various

Process Method: Various

Roast Level: Medium